This 4 piece set includes the essential introductory knives for any home cook preparing fresh meals. The 6" chef's santoku is the workhorse for large meal prep, the 5.5” santoku is an all-purpose knife for everyday slicing of fruits, vegetables, and boneless meats. The 4.5” utility knife is perfect for precise slicing and straight cuts. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing, and creating garnishes. A good starter set for the home cook.
This ceramic knife set includes three essential knives that will cover any home cook preparing fresh meals. The 6" chef's knife is an all-purpose knife for everyday cutting tasks. The 5” serrated knife effortlessly glides through soft waxy skins found on tomatoes and other fruits and vegetables. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing and creating garnishes. Ergonomically designed and well-balanced knives for precise control, the ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan and stay razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use.
This ceramic knife set includes two common knives used in the kitchen to prepare a fresh meal. The 5.5” santoku is an all-purpose knife for everyday slicing of fruits, vegetables, and boneless meats. The 4.5” utility knife is ideal for tasks like trimming and julienning. For any beginning home cook who wants to prepare fresh meals at home. Packaged in a clear box.
This 4-piece kitchen knife set includes the essential introductory sizes for any home cook preparing fresh meals. The 6" chef's santoku is the workhorse for large meal prep, the 5.5” santoku is an all-purpose knife for everyday slicing of fruits, vegetables, and boneless meats. The 4.5” utility knife is perfect for precise slicing and straight cuts. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing, and creating garnishes. A good starter set for the home cook
This ceramic knife set includes three essential knives that will cover any home cook preparing fresh meals. The 6" chef's knife is an all-purpose knife for everyday cutting tasks. The 5” serrated knife effortlessly glides through soft waxy skins found on tomatoes and other fruits and vegetables. The 3” paring knife is ideal for detailed tasks like trimming, peeling, mincing and creating garnishes. Ergonomically designed and well-balanced knives for precise control, the ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan and stay razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use.